Salsa Dressing

This is a wonderful way to use up leftover salsa.

Ingredients

• 1 teaspoon Dijon-style mustard
• 1/4 cup red wine vinegar
• 1 cup extra-virgin olive oil
• 1/4 cup fresh salsa

Instructions

1. Combine mustard, vinegar and olive oil and whisk together thoroughly.
2. Add salsa and whisk until blended.