LuAnn's Family Favorites Recipes
The only hard part is waiting the 24 hours to slice and eat - I think I waited just long enough so I wouldn't burn my tongue! However, it was indeed better the next morning, so try to plan ahead and exercise a little self-control! Relatively low fat, as far as these kinds of quick breads go.
Bread
Glaze
Bread
Glaze
Batter may be divided between 2 smaller pans; baking time will be reduced significantly - about 40 minutes should be sufficient. Again, do not overbake, or loaves may be "dry." Amount of glaze will be enough for both loaves.
Posted by LuAnn at recipegoldmine.com (6/15/01 12:32:32 pm).
Source: Adapted from Women's Circle Home Cooking magazine; recipe originally submitted by Agnes Ward.
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