Brown ground beef with 1/4 of the chopped onion and garlic; drain
Add taco seasoning, using as directed on package.
Heat tortillas in hot grease while meat is simmering. Heat each
side for about 5 seconds. Do not over-heat or they will be too hard
Put meat mixture on the tortilla and roll up. You can add some extra
chopped onion and cheese at the time you roll them up. Put rolled
tortillas into a baking pan. Sprinkle any leftover meat mixture
on top of the rolls.
Sprinkle onions and cheese on top, and bake
at 350 degrees F for about 30 minutes or until bubbling and cheese
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