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Refried Beans (Frijoles Refritos)

Ingredients



Instructions

  1. Heat lard in a skillet over medium heat until hot. Add pinto beans; cook for 5 minutes, stirring occasionally.
  2. Mash beans, then stir in remaining ingredients. Add oil to skillet if necessary. Cook and stir until a smooth paste forms, about 5 minutes.
  3. Garnish with shredded cheese, if desired.

Other Southwestern bean recipes you may like...

Refried Beans Supreme
Horseshoe Cafe Cowboy Beans
Bunkhouse Beans
Tombstone Beans


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