Print Recipe

Refried Beans (Frijoles Refritos)

RG

Ingredients


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Instructions

  1. Heat lard in a skillet over medium heat until hot. Add pinto beans; cook for 5 minutes, stirring occasionally.
  2. Mash beans, then stir in remaining ingredients. Add oil to skillet if necessary. Cook and stir until a smooth paste forms, about 5 minutes.
  3. Garnish with shredded cheese, if desired.

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