Print Recipe

Greek Spinach Puff

RG

Ingredients

  • 1 package refrigerated crescent dinner rolls
  • 2 (5.3 ounce) packages goat cheese with garlic and basil
  • 2 cups loosely packed fresh spinach leaves, chopped
  • 1 egg mixed with 1 to 2 tablespoons water

Instructions

  1. Unroll dough and separate into 8 triangles. Place each piece of dough on a baking sheet with points extended to edge of baking sheet, overlapping large edges and sealing base.
  2. In small mixing bowl, combine cheese and stir in spinach. Shape into ball and place in center of rolls. Pull the pointed end of each dough strip to center of the cheese ball, overlapping edges to seal. Brush with egg wash and bake at 375 degrees F for 12 to 15 minutes or until golden brown.
  3. Serve with crackers.

Yield: 8 appetizer servings


Widget is loading comments...

Follow us on Pinterest

Equivalent Weights and Measures

Volume & Weight Conversions - UK - US

Leftovers Recipes and Tips