Tamale Balls

Ingredients

Tamale Balls

• 1 pound ground beef
• 1 pound ground pork
• 1 1/2 cups cornmeal
• 1/2 cup all-purpose flour
• 1 teaspoon garlic puree
• 3/4 cup tomato juice
• 1 tablespoon chili powder
• 2 teaspoons salt

Sauce

• 2 large cans diced tomatoes
• 1 tablespoon chili powder
• 2 teaspoons salt

Instructions

Tamale Balls

1. Combine beef and pork; add remaining ingredients. Mix well (it will be very dry). Roll into 1 inch balls.

Sauce

1. Mix together in saucepan and simmer about 10 minutes. Next add tamale balls. Simmer until done.