Tuna Tea Sandwiches

Ingredients

• 1 (6 ounce) can tuna packed in oil
• 12 slices whole wheat bread
• 1 teaspoon dried thyme
• 1/4 cup finely chopped celery
• 3 tablespoons mayonnaise
• 2 tablespoons fresh chives
• 1/2 teaspoon fresh lemon juice
• Sea salt and pepper to taste

Instructions

1. In a bowl, mix tuna, mayonnaise and lemon juice well.
2. Stir in the thyme, celery and chives and season with the salt and pepper.
3. Spread mixture evenly on 6 slices bread.
4. Top with the remaining slices.
5. Remove crusts and cut into desired shapes.