Beverage Recipes

Strawberry Cheesecake Shake

Strawberry Cheesecake Shake

Yield: 6 servings


  • 1 (12 ounce) package frozen unsweetened strawberries, thawed
  • 1 (3 ounce) package cream cheese, softened
  • 1 teaspoon vanilla extract
  • 1 quart strawberry ice cream
  • strawberry cream soda (or regular)
  • whipped cream (optional)


  1. In blender, combine strawberries, cream cheese, vanilla, half the ice cream and a 1/2 cup of the cream soda.
  2. Cover and blend until smooth.
  3. Divide blended mixture among 6 tall (16 ounce) glasses.
  4. Add a scoop of the remaining ice cream to each glass.
  5. Top each glass with more cream soda. Garnish with whipped cream and a strawberry!

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