Print Recipe

Beer Biscuits



  • 4 cups biscuit mix
  • 4 tablespoons granulated sugar
  • 1 (12 ounce) can beer


  1. Mix ingredients together. Spoon into greased muffin tins.
  2. Bake at 350 degrees F until golden brown on top.

Yields 8 to 10 biscuits, according to size of muffin tin.


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