Cut shortening into biscuit mix. Add milk and mix well. Dough will be soft
and sticky. Spoon out onto well-floured board. Sprinkle top of dough with flour.
Flatten with hands to about 1/2 inch thick. Cut with floured biscuit cutter
and place on greased baking sheet.
Bake in preheated 450 degrees F oven for 15 minutes.