Yield: 24 servings
If pork isn't an option at your house, substitute lean ground chicken and add 1/2 cup drained, unsweetened applesauce. Mix the applesauce in thoroughly to add moisture and a great flavor note. The patties will brown better too.
Per sausage (uncooked): 75 calories (50 percent from fat), 4g fat (1.7g saturated fat), trace of carbohydrates, trace of fiber, 9.2g protein, 35mg cholesterol, 292mg sodium
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