Print Recipe

Red Zinger Cake

Ingredients

  • 1 (18.25 ounce) box yellow cake mix
  • 2 tablespoons raspberry Jell-O powder
  • 1 can sweetened condensed milk
  • 1/2 jar raspberry preserves
  • 1 (8 ounce) container Cool Whip
  • 1 cup coconut

Instructions

  1. Prepare cake batter as directed on package.
  2. Stir in the raspberry Jell-O powder.
  3. Bake according to directions on cake box.
  4. Remove cake from oven and immediately poke holes all over the cake with a fork.
  5. Pour the sweetened condensed milk all over the top; spread raspberry preserves over the top, and let the cake cool completely.
  6. Top with Cool Whip, then sprinkle with coconut.

Recipe Goldmine

Join our Facebook group






Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.