Print Recipe

Date Nut Balls



  • 1 pound chopped walnuts
  • 1 pound chopped dates
  • 1 pound shredded coconut
  • 1 pound chopped marshmallows
  • 1 pound Graham cracker crumbs
  • 2 cans Eagle Brand sweetened condensed milk
  • 1 pound confectioners' sugar


  1. Mix all ingredients (except confectioners' sugar) together.
  2. Roll into balls.
  3. Dip into confectioners' sugar.
  4. Place date nut balls in a large airtight container in layers between sheets of foil or wax paper.

Yield: about 6 dozen date balls

May be stored in refrigerator for several days or frozen for later use.

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