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1 large box instant vanilla pudding
2 1/2 cups milk
2 cups Cool Whip
5 crushed Butterfingers, divided
2 cups Graham cracker crumbs
Mix pudding mix and milk; chill 5 minutes.
Add Cool Whip and 4 crushed Butterfingers.
Mix cracker crumbs with butter until moist.
Layer in bowl pudding, Graham cracker crumbs, pudding, etc.
Top with Cool Whip and 1 crushed Butterfinger.
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