Print Recipe

Chocolate Peanut Brittle

Ingredients



Instructions

  1. Combine sugar, syrup, water, and salt and boil to hard crack stage (300 degrees F) without stirring.
  2. Remove from heat and quickly stir in chocolate chips, butter, vanilla extract and peanuts.
  3. Pour quickly onto buttered cookie sheet.
  4. When cool, break into pieces.

Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.