Print Recipe

Chocolate Marshmallow Haystacks

Ingredients



Instructions

  1. Blend cheese and milk well. Add sugar. Stir in chocolate, vanilla extract and salt.
  2. Fold in marshmallows.
  3. Drop by teaspoons into coconut. Toss until well covered.
  4. Place on baking sheet.
  5. Chill until firm.


Makes about 4 dozen.

These can be frozen.


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