Ingredients

• 1 1/2 cups semi-sweet chocolate chips
• 1/2 cup chunky style peanut butter
• 1 tablespoon butter
• 36 large marshmallows
• 1/2 cup chopped nuts

Instructions

1. In heavy saucepan combine chocolate chips, peanut butter and butter heat stirring occasionally until melted.
2. Place marshmallows in 8-inch square pan and pour chocolate mixture over marshmallows, sprinkle with nuts.
3. Chill until firm.
4. Cut into squares.