Best Ever Fudge

Ingredients

• 2 large Hershey bars
• 12 ounces chocolate chips
• 1 (7 ounce) jar Marshmallow Creme
• 1/2 cup butter
• 2 cups nuts
• 2 teaspoons vanilla extract
• 1 can evaporated milk
• 1/4 cup granulated sugar

Instructions

1. Put Hershey bars, chocolate chips, Marshmallow Creme, butter, nuts and vanilla extract in a large mixing bowl. Set aside.
2. Put evaporated milk and sugar in saucepan and boil hard for 6 minutes, stirring constantly to prevent scorching.
3. Pour boiling mixture over ingredients in a mixing bowl; stir and mix well.
4. Pour onto buttered cookie sheet or wax paper.