No-Beat Fudge

Ingredients

• 2 tablespoons butter
• 2/3 cup evaporated milk
• 1 1/2 cups granulated sugar
• 1/2 teaspoon salt
• 2 cups miniature marshmallows
• 1 1/2 cups semisweet chocolate chips
• 1 teaspoon vanilla extract
• 1/2 cup chopped walnuts

Instructions

1. Put butter, milk, sugar and salt into saucepan over medium heat. Bring to a boil. Boil for 5 minutes, stirring constantly.
2. Remove from heat; add remaining ingredients, then stir with a spoon for 1 minute. Marshmallows should be melted.
3. Pour into a greased 8 inch square pan.
4. Cool and cut into squares.