Hot Sausage Casserole

Ingredients

• 1 pound hot sausage, crumbled and browned
• 1 cup chopped celery
• 1 cup chopped onion
• 1 cup chopped green bell pepper
• 1 cup rice (not instant)
• 2 cans cream of chicken soup
• 1 can cream of mushroom soup
  

Instructions

1. Mix all together in large bowl.
2. Spray a casserole baking dish with Pam; pour mixture into casserole.
3. Cover tightly and bake in a 400 degree F oven for one hour.

Also, very good next day, if any left. With my family this never happens!

Posted by Caroline at Recipe Goldmine 8/1/2001 4:16pm.