Print Recipe

Chart House Mud Pie


Recipe cards were given to customers and this is how it reads.


  • 1/2 package Nabisco chocolate wafers
  • 1/2 cube butter, melted
  • 1 gallon coffee ice cream
  • 1 1/2 cup fudge sauce


  1. Crush wafers and add butter, mix well. Press into 9-inch pie plate. Cover with soft coffee ice cream. Put into freezer until ice cream is firm.
  2. Top with cold fudge sauce (it helps to place in freezer for a time to make spreading easier).
  3. Store in freezer for approximately 10 hours.
  4. Presentation: Slice mud pie into eight portions and serve on a chilled dessert plate with a chilled fork. Top with whipped cream and slivered almonds.

Source: Chart House - Charleston, South Carolina


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.