Print Recipe

Chipotle Restaurant Guacamole

RG

Ingredients

  • 24 ripe avocados
  • 1 1/2 cups red onion, minced
  • 1/2 cup jalapenos, minced
  • 3 cloves garlic, minced
  • 1/2 cup lime juice
  • Salt


Instructions

  1. Wash avocados. Cut in half and scoop out the meat into a large bowl.
  2. Partially mash the avocados.
  3. Add onion, jalapenos, garlic and lime juice.
  4. Mash together until well blended and fairly creamy in consistency.
  5. Salt to taste.

Source: kovr.com


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