Restaurant Recipes

Fat Boy's BBQ Ranch Peach Cobbler

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Ingredients

  • 1 cup granulated sugar
  • 1 cup all-purpose flour
  • 1 cup milk
  • 1/4 cup margarine
  • 1 (No. 2) can sliced peaches in syrup

Instructions

  1. Melt margarine in 13 x 9 inch casserole dish in 325 degrees F oven.
  2. While the margarine is melting, mix sugar and flour in a mixing bowl until well blended.
  3. Add in milk and continue to blend.
  4. Add peaches to butter in dish. Stir. Pour cobbler over peaches. Do not stir.
  5. Bake until cobbler is golden brown, approximately 1 hour.

Attribution

Posted by GayleL at Recipe Goldmine - May 15, 2001.

Source: wsfa.com August 6, 1999 - Recipe from Fat Boy's Bar-B-Que Ranch, Prattville, Alabama


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