Print Recipe

La Mansion del Rio Chicken Fajitas

Ingredients

  • 1/2 cup fresh lime juice
  • 1 tablespoon each chopped garlic and black pepper
  • 6 tablespoons olive oil
  • 4 tablespoons chopped cilantro
  • Salt and pepper to taste
  • 2 pounds boneless, skinless chicken breasts

Instructions

  1. Combine lime juice, garlic, pepper, oil, cilantro, salt and pepper.
  2. Marinate chicken covered in refrigerator 1 hour or as long as overnight.
  3. Grill on barbecue grill (over mesquite if desired) until done. Cut into bite-size strips. Place on warm flour tortillas and add desired toppings - shredded lettuce, tomato, salsa, pico de gallo, guacamole and/or sour cream.

Yield: 4 to 6 servings

Source: Chronicle files, May 1986. The recipe is from La Mansion del Rio in San Antonio, Texas.






Recipe Goldmine is an Amazon affiliate. This means that if you buy anything on Amazon through the links on this site, a small commission will go to us to maintain this site, and it costs you nothing extra.