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Macaroni Grill Italian Butter


  • 3 ounces extra-virgin olive oil
  • 1 tablespoon cracked pepper, fresh


  1. Pour olive oil into a saucer, then add freshly ground pepper.

For best results, use first, cold-press Genesio, extra-virgin olive oil from Italy.

Posted by GayleL at Recipe Goldmine 2/20/2002 11:17 am.

Source: The Birmingham News, Feb 20, 2002

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