Restaurant Recipes

Semolina's Double Cheeseburger Pasta

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Yield: 1 serving

Ingredients

  • 8 ounces ground beef
  • 2 ounces red onions (1/2 slices)
  • 10 ounces cooked rigatoni
  • 2 ounces BBQ Marinara (1/2 BBQ sauce, 1/2 marinara sauce)
  • 4 ounces cheese sauce
  • 1 cup shredded Cheddar cheese
  • 1/2 cup Durkee Potato Sticks
  • 1/2 cup lettuce (shredded)
  • 4 slices Roma tomatoes
  • 1 ounce sesame seeds
  • 3 pickle slices

Instructions

  1. Sauté ground beef and red onion until desired doneness (rare, medium, etc.).
  2. Add heated rigatoni. Toss and heat for one minute.
  3. Place 2 ounces BBQ Marinara on bottom of bowl and place pasta and meat on top. Add cheese sauce.
  4. Garnish with sesame seeds, lettuce, tomato slices, potato sticks, and pickles.

Attribution

Posted by LladyRusty at Recipe Goldmine May 9, 2001.




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