Restaurant Recipes
Semolina's Double Cheeseburger Pasta
Yield: 1 serving
Ingredients
- 8 ounces ground beef
- 2 ounces red onions (1/2 slices)
- 10 ounces cooked rigatoni
- 2 ounces BBQ Marinara (1/2 BBQ sauce, 1/2 marinara sauce)
- 4 ounces cheese sauce
- 1 cup shredded Cheddar cheese
- 1/2 cup Durkee Potato Sticks
- 1/2 cup lettuce (shredded)
- 4 slices Roma tomatoes
- 1 ounce sesame seeds
- 3 pickle slices
Instructions
- Sauté ground beef and red onion until desired doneness (rare, medium, etc.).
- Add heated rigatoni. Toss and heat for one minute.
- Place 2 ounces BBQ Marinara on bottom of bowl and place pasta and meat on top. Add cheese sauce.
- Garnish with sesame seeds, lettuce, tomato slices, potato sticks, and pickles.
Attribution
Posted by LladyRusty at Recipe Goldmine May 9, 2001.