Print Recipe

Sizzler Steakhouse Blue Cheese Dressing

This recipe takes two days to make, so plan ahead

Ingredients

  • 1 tablespoon lemon juice
  • 1 tablespoon white vinegar
  • 1 tablespoon grated onion
  • 1 teaspoon salt
  • 1/2 teaspoon coarsely ground black pepper
  • 2 to 4 ounces blue cheese, crumbled
  • 2 cups (16 ounces) sour cream
  • 2 cups (16 ounces) mayonnaise

Instructions

  1. In a large glass bowl, combine lemon juice, vinegar, onion, salt, pepper and blue cheese. Chill overnight.
  2. The next day, stir in sour cream and mayonnaise until mixed well.

Yield: 5 cups

Will keep in the refrigerator in an airtight container for up to 1 month.


Recipe Goldmine

Join our Facebook group






Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.