Print Recipe

Christmas Haystacks

RG

Ingredients

  • 10 ounces vanilla or white chocolate chips
  • 1 cup almonds, toasted
  • 1/2 cup candied red cherries, quartered
  • 1/2 cup candied green cherries, quartered
  • 1/2 cup sweetened flaked coconut

Instructions

  1. Line a cookie sheet with wax paper.
  2. Stir vanilla chips in a double boiler over low heat until smooth, or microwave on medium power for 2 1/2 minutes or until soft, then stir until smooth.
  3. Remove from heat and stir in almonds and cherries.
  4. Drop tablespoonsful onto prepared cookie sheet.
  5. Sprinkle with coconut.
  6. Refrigerate until hard.
  7. Store in an airtight container.


The Terms of Use for this website require you to allow advertisements on this website to load; you are requested to kindly disable your ad blocker or whitelist RecipeGoldmine.com.

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips