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Chocolate Marshmallow Mile High Squares

Ingredients

Instructions

  1. Line a 13 x 9-inch baking pan with foil.
  2. Microwave semi-sweet morsels, butterscotch morsels and peanut butter in large, microwave-safe bowl on MEDIUM-HIGH (70%) power for 2 minutes; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth.
  3. Cool for 1 minute.
  4. Stir in marshmallows and peanuts.
  5. Spread into prepared pan.
  6. Refrigerate until firm.
  7. Cut into squares.

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