Chocolate Marshmallow Mile High Squares
2 cups (12 ounce package) semi-sweet chocolate chips
1 2/3 cups (11 ounce package) butterscotch flavored chips
1/2 cup creamy or chunky peanut butter
9 cups (16 ounce package) miniature marshmallows
1 cup dry roasted peanuts
Line a 13 x 9-inch baking pan with foil.
Microwave semi-sweet morsels, butterscotch morsels and peanut butter in large, microwave-safe bowl on MEDIUM-HIGH (70%) power for 2 minutes; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth.
Cool for 1 minute.
Stir in marshmallows and peanuts.
Spread into prepared pan.
Refrigerate until firm.
Cut into squares.
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