Tipsy Raisin Drops
1 cup butter
1 cup granulated sugar
2 cups all-purpose flour
1 cup raisins, soaked in rum
Heat oven to 400 degrees F.
Cream shortening and sugar; add eggs and beat well.
Stir in the flour and well drained raisins.
Drop batter by rounded teaspoons onto cookie sheet about 2 inches apart.
Bake 8 to 10 minutes or until lightly browned.
Christmas Cookie Recipes
Christmas Recipes Index