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Prep Time: 10 min | Makes: 4 servings
* How to Toast Walnuts: Spread walnuts in single layer on baking sheet. Bake at 350 degrees F for 5 minutes or until lightly toasted.
Nutritional Information: Calories 440 Total fat 22 g Saturated fat 6 g Cholesterol 50 mg Sodium 1080 mg Carbohydrate 39 g Dietary fiber 4 g Sugars 34 g Protein 17 g
Vitamin A 25 %DV Vitamin C 15 %DV Calcium 10 %DV Iron 8 %DV
Recipe and photo credit (used with permission): kraftrecipes.com