Spiced Peach Snowball Salad
Ingredients
- 6 canned peach halves
- 1/2 cup vinegar
- 6 whole cloves
- 1 stick cinnamon
- 1/2 cup granulated sugar
- 3 tablespoons ground almonds
- 8 ounces cream cheese
- 8 maraschino cherries
- Mayonnaise
Instructions
- Drain peaches.
- Cook vinegar, cloves, cinnamon and sugar for 3 minutes and pour over peaches. Chill for several hours.
- Drain and fill cavity of peach with mixture of nuts, cheese, cherries and enough mayonnaise to moisten.
- Shape topping to form ball and garnish with additional nuts and cherries, if desired.
Attribution
Oregonian newspaper - 1947
