Print Recipe

Strawberry-Jicama Toss

Strawberry Jicama Toss recipe

Fruits and veggies never looked more beautiful than when tossed with poppy seed dressing in this spectacular salad.

Recipe Ingredients

Tangy Poppy Seed Dressing

Salad

Method

  1. In tightly covered container, shake all dressing ingredients until well blended.
  2. In large serving bowl, mix all salad ingredients.
  3. Add dressing; toss to coat.

Yield: 8 servings (about 1 cup each)

Just for fun, add a few other berries to the strawberries. Raspberries or blueberries would make a pretty addition.

Strawberries lose much of their bright, fresh flavor when they're soaked in water. Minimize this flavor loss by washing strawberries quickly, rubbing with a damp paper towel.

Nutrition Information: 1 Serving: Calories 75 (Calories from Fat 35 ); Total Fat 4 g (Saturated Fat 1 g); Cholesterol 0mg; Sodium 50 mg; Total Carbohydrate 12 g (Dietary Fiber 3 g); Protein 1 g

Percent Daily Value*: Vitamin A 32 %; Vitamin C 76 %; Calcium 4 %; Iron 4 %

Exchanges: 1/2 Fruit; 1 Vegetable; 1/2 Fat

*Percent Daily Values are based on a 2,000 calorie diet.

Reprinted with permission from Betty Crocker 2007/TM General Mills.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.