Print Recipe

Apricot Mustard Sauce

Ingredients

  • 1/2 cup apricot preserves
  • 2 tablespoons Dijon-style mustard

Instructions

  1. Force the preserves through a fine sieve into a small bowl and stir in the mustard.
  2. Transfer the sauce to a portable container and serve at room temperature.

Yield: 1/2 cup

Submitted to Recipe Goldmine by Gil (I LOVE TO COOK) Ehret.


Recipe Goldmine

Join our Facebook group






Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.