Peach Almond Puff

Ingredients

• 2 1/2 cups (5 large) peaches, pared and sliced into 1/2 inch wedges
• 3 tablespoons granulated sugar
• 1 teaspoon cinnamon
• 1/3 cup finely chopped almonds
• 1 cup granulated sugar
• 1 cup all-purpose flour
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, melted
• 1 egg
• 1 teaspoon almond extract

Instructions

1. Heat oven to 350 degrees F. Grease a 13 x 9 inch baking pan.
2. Arrange peaches in prepared.
3. Mix the 3 tablespoons sugar, cinnamon and almonds and sprinkle on top of peaches.
4. Beat the 1 cup sugar, flour, salt, butter, egg and almond extract until light and fluffy.
5. Spread batter over the peaches.
6. Bake for 50 minutes.