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Toasted Peach Almond Dessert

Ingredients



Instructions

  1. Combine peaches, lemon juice and 1/3 cup of the brown sugar together and mix well.
  2. Place in a large baking dish.
  3. Combine flour, butter, 1/3 cup brown sugar and cinnamon together to form a crumb mixture.
  4. Sprinkle over peaches and top with almonds.
  5. Bake at 350 degrees F for 40 minutes.



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