Whip 'n Chill
A blast from the past! Whip ‘n Chill was a favorite dessert in the 60s. You can make your own with your favorite flavor gelatin.
- 1 box vanilla pudding
- 2 cups water
- 1 (3 ounce) box strawberry Jell-O*
- 1 medium container Cool Whip, thawed
- Cook vanilla pudding using the 2 cups water. Cook until thick.
- Add Jell-O and mix until Jell-O dissolves.
- Chill until cool.
- Fold in the Cool Whip.
* You can use any flavor desired.