Print Recipe

Fudgesicle Ice Cream

Ingredients

  • 1 can sweetened condensed milk
  • 2/3 cup chocolate syrup
  • 2 cups whipping cream

Instructions

  1. In a large bowl, stir sweetened condensed milk and chocolate syrup.
  2. In another bowl whip the cream until stiff.
  3. Fold whipped cream into chocolate mixture.
  4. Line a 9 x 5-inch loaf pan with foil.
  5. Pour the mixture into the pan and cover with foil wrap.
  6. Freeze for 6 hours or until firm.

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