Fudgesicle Ice Cream

Ingredients

• 1 can sweetened condensed milk
• 2/3 cup chocolate syrup
• 2 cups whipping cream

Instructions

1. In a large bowl, stir sweetened condensed milk and chocolate syrup.
2. In another bowl whip the cream until stiff.
3. Fold whipped cream into chocolate mixture.
4. Line a 9 x 5 inch loaf pan with foil.
5. Pour the mixture into the pan and cover with foil wrap.
6. Freeze for 6 hours or until firm.