The cannoli had its origins in Sicily. The cannoli in Italian (Sicilian) means little tube. It was prepared as dessert for the feast of Carnevale, also known is America as "Fat Tuesday," the day before Ash Wednesday.
* As a substitute for mascarpone cheese, combine 2 (8 ounce) packages cream cheese, 1/3 cup sour cream, and 1/4 cup whipping cream; beat well. Use 1 cup mixture for, reserving remainder for other uses.
This classic Sicilian dessert should be filled as close to serving time as possible. If filled too far ahead of time the shell will become soggy.
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