Yield: 15 servings; 2 bites per serving
* You can substitute the peanuts, peanut butter powder and peanut butter for almonds, additional almond flour and almond butter.
Per serving: Calories 214 kcal; Fat 13g; Sat Fat 3g; Carb 23g; Protein 6g; Fiber 4g; Cholesterol 0mg, Sodium 48mg; Potassium 182mg; Calcium 34mg; Iron 1mg; Vitamin D 1mcg
Recipe and photo used with permission from: National Honey Board
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