- 1 (8 ounce) package cream cheese
- 1/4 cup Ranch salad dressing
- 1/2 cup shredded cheddar cheese
- Bacon bits, to taste
- 2-3 chopped green onions (green tops only)
- 3 flour tortillas
- Mix cream cheese, salad dressing, cheddar cheese, bacon bits and green
onions together well.
- Spread on 3 flour tortillas, roll up, and refrigerate.
- When cold, slice into pinwheels.
Diced, cooked shrimp may be added if desired.
Photograph is the property of Linda Jolly.