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Tuna Dip

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  • 1 can tuna, drained well
  • 1 envelope dry Good Season's Italian dressing mix
  • 2 cups sour cream


  1. Put tuna into a bowl. Sprinkle dressing mix over the top; mix well.
  2. Add sour cream and mix well.
  3. Chill for at least 2 hours before serving with chips.


From the kitchen of Kathryn Irene Jolly, Georgia.

God's Rainbow - Noahic Covenant