Texas Ranger Nine Bean Soup Mix in Jars


  • 1 pound black beans
  • 1 pound red kidney beans
  • 1 pound barley pearls
  • 1 pound pinto beans
  • 1 pound Great Northern beans
  • 1 pound navy beans
  • 1 pound lentils
  • 1 pound yellow split peas
  • 1 pound green split peas
  • 1 pound black-eyed peas


  1. Mix all together or layer in nice pint-size Mason jars. Tie them with a raffia bow, and give as gifts.
  2. Attach the following recipe on a gift tag.

Texas Ranger Nine Bean Soup

2 to 3 cups Texas Ranger Nine Bean Soup Mix
1 pound ham, diced
1 large onion, chopped
1 clove garlic, chopped
1 (10 ounce) can Ro*tel tomatoes and green chiles
1 (16 ounce) can tomatoes and liquid, broken up
Salt and pepper, to taste

Wash and sort beans. Place in a Dutch oven and cover with water 2 inches above beans. Let soak overnight.

Drain beans. Cover with water, and add the other ingredients. Bring to a boil, reduce heat and simmer, covered, for about 2 hours until the beans are done. Stir occasionally to prevent sticking. Add a little bit of water to prevent the sticking. Adjust seasonings.

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