Cajun Cooking Kit


  1. Fill a cast-iron frying pan with jars of Cajun spices, bags of red beans, tasso ham or Andouille sausage, pecans and a cookbook by Paul Prudhomme or Justin Wilson.

This page may contain affiliate links. Any purchases made through these links help support at no additional cost to you. Please see our Disclosure Policy.

DON'T MISS Weekly Specials
from The Prepared Pantry!