Cheese Scalloped Zucchini

Ingredients

• 4 cups diced zucchini, cooked until tender (6 to 8 minutes)
• 1 1/4 cups soda crackers, finely crushed
• 3 large eggs, beaten
• 1/3 cup melted margarine
• 1/2 teaspoon salt
• 1 cup milk
• 2 cups American cheese, shredded
  

Instructions

1. Preheat oven to 300 degrees F.
2. Mix all ingredients together.
3. Pour into a buttered 2 quart casserole dish.
4. Bake for 40 minutes or until golden brown.

Attribution

Recipe clipped from a newspaper – no source cited; posted by LuAnn B., a.k.a. "Tofu Queen."