LuAnn's Family Favorites Recipes
This recipe uses beets and carrots to make beautiful jewel-toned pancakes, similar to potato pancakes. Serve pancakes topped with dilled yogurt sauce as an appetizer or light main dish.
Yield: 8 pancakes
Yogurt-Dill Sauce
Pancakes
To make Yogurt-Dill Sauce
to make Pancakes
Adapted from Vegetarian Times magazine by LuAnn B., a.k.a. "Tofu Queen."
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