Honey Mustard BBQ Chicken Stir-Fry

Prep: 10 min | Cook: 10 min | Yield: 4 servings

Ingredients

• 1 (10 ounce) box couscous
• 1 pound boneless, skinless chicken, cut into strips
• 1 tablespoon vegetable oil
• 1 red bell pepper, cut into thin strips
• 1 onion, sliced
• 1/3 cup honey mustard
• 1/3 cup barbecue sauce

Instructions

1. Prepare couscous according to package directions. Keep warm.
2. Heat oil in large nonstick skillet over high heat. Stir-fry chicken for 5 minutes until well browned. Transfer to bowl.
3. In the same skillet, stir-fry bell pepper and onion strips for 3 minutes until crisp-tender.
4. Return chicken to the skillet. Stir in 2/3 cup of water, mustard and barbecue sauce. Heat to boiling, stirring often.
5. Serve over couscous.