Homemade Mix Recipes

Self-Rising Cornbread Mix

Self-Rising Cornbread Mix recipe

Yield: 8 cups cornbread mix


  • 6 cups cornmeal (white or yellow, regular or stone ground)
  • 1 3/4 cups all-purpose flour
  • 1/4 cup baking powder
  • 4 teaspoons salt


  1. Combine all of the ingredients in a bowl and whisk until thoroughly blended.
  2. Store in the pantry or refrigerator in a large sealed container or zip top food storage bag.


Photo credit: newwestphoto76 / CC BY

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