No Sugar Fruit Bars

Ingredients

• 1/2 cup each dates, raisins and prunes
• 1 cup water
• 1/2 cup margarine
• 2 bananas, mashed
• 1 cup coconut
• 1/2 cup chopped walnuts
• 3 eggs, beaten
• 1 teaspoon baking soda
• 1 teaspoon vanilla extract
• 1 3/4 cups all-purpose flour
  

Instructions

1. Boil dates, raisins and prunes in water. Add margarine and let cool.
2. Add remaining ingredients, stirring until moistened.
3. Bake for 25-30 minutes in a 7 x 11-inch pan at 350 degrees F. Do not over-bake.