Pasta and Pasta Sauce Recipes

Sweet Italian Sausage Tortellini
with Caramelized Vegetables

Thinly sliced and caramelized red and yellow bell peppers, onions and garlic combine with Sweet Italian Sausage Tortellini in a sweet and savory taste sensation. Garnish with chopped fresh basil to add a little color flair to this delectable dish.

Sweet Italian Sausage Totellini recipe

Prep: 15 min | Cook: 28 min | Yield: 4 servings


  • 1 tablespoon extra virgin olive oil
  • 1 1/2 cups thinly sliced onions
  • 1 each small red and yellow bell pepper, thinly sliced
  • 2 teaspoons finely chopped garlic
  • 1 (9 ounce) package Buitoni Refrigerated Sweet Italian Sausage Tortellini, prepared according to package directions
  • 1/4 cup chopped fresh basil
  • Salt and ground black pepper to taste


  1. Heat oil in medium, nonstick saucepan over medium heat; add onions and bell peppers. Cook, stirring frequently, for about 20 minutes or until tender and lightly browned.
  2. Add garlic; cook for 3 minutes.
  3. Add prepared pasta, basil, salt and pepper; cook for 5 minutes until pasta is seasoned.


Recipe and photo used with permission from: Nestlé® and

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